Here is a picture of part of the crowd. Probably around 400 people, a little more than last year. 150 pounds of fillets and 50 pounds of whole fish. No telling how many french fries and hush puppies.
Here is a photo of Richard Jones. He seems to have a lot to do with this annual affair. Thank you so much Richard! And to all the willing volunteers.
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Here is a short fun video of the cooking crew. They bring their own stoves and cooking oil!
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